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Saturday, November 06, 2010

I know, I'm a pig.

Go to yesterdays' posts and see the one about me smoking some meat.
I had planned a nice dinner with some young taters, fresh string beans and a nice grilled red onion, but things didn't work out that way.
I pulled that meat out of the smoker 5-6 hours later and ate the whole motherfucker on the spot. Didn't even make it into the house. And I swear to God, it was so good my tongue jizzed.

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