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Tuesday, March 28, 2023

I prefer mine stewed, thank you very much


 

7 comments:

  1. the old shake and bake for chicken works very well too. grandma used to fry them up for us when I was a kid. did the same with rabbit or she baked them with some honey glaze that was
    very good eating !

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  2. For those of you who have not had squirrel, you do not know what you're missing. I love a good ribeye, but squirrel is better. My son recently lamented that he wished he could have it more often.

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  3. I have a big one in the freezer. Anybody have good recipe ?
    My brother suggested Shake and Bake.

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  4. Squirrel soup, Squirrel seared in butter and sauteed in soy sauce, Squirrel slow cooked with mushrooms and onions, Squirrel jerky...

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    Replies
    1. As I read this comment all I could think of was Bubba from the Forrest Gump scenes.

      Delete
  5. My dad usually used the squirrels we shot to make gumbo. Delicious!

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  6. I prefer "Road Kill Helper"! It goes with almost everything.

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