#10, wimnez and their damn horses. Avoid horse wimnez as they place their horses FIRST in everything.. the man? He is just there to service her, muck stalls, and to be criticized, berated, and bitched at. Ask me how I know.
#6 He's using little bitty line to tie a small boat to a dock. I worked on a tug boat on the St. John's river & Intracoastal Waterway for a few years We would tie the dock to the boat. In other words, throw a 2 or 3-inch line with a 3-foot eye from the boat and snag a cleat or a bollard 10 or 15 feet away.
I think that is a float plane he's tying up. The wing strut in the right of the picture has the fuel vent tube sticking out of it and the top of the float is painted with deck tread.
8) Used to see tank trucks with windows like that in Pohang ROK carrying live squid, cuttlefish and octopi around to the local seafood places that all had tanks from which you pick your squid. I can remember sitting at a stoplight and looking over to see a squid swim by it the truck next to me. I can also remember seeing people trying to eat small live octopus and the octopus fighting back. I think that picture might have triggered my AIDS (Asia Induced Depression Syndrome). The Marines out at Marine Expeditionary Camp Pohang used to let us Defense Industry folks on base for lunch. I still have my coffee cup that says "If you haven't been to Pohang, shut the fuck up".
Years ago I worked with a Chinese woman. Instead of using the American way of tossing a live lobster head first into boiling water and killing it right away, she'd flip it on its back and starting at the tail, chopping with the butcher knife. The lobster flailed around the entire time.
#10, wimnez and their damn horses. Avoid horse wimnez as they place their horses FIRST in everything.. the man? He is just there to service her, muck stalls, and to be criticized, berated, and bitched at. Ask me how I know.
ReplyDeleteYou and I must have been with the same woman.
DeleteI do not need to ask compadre, I got rid of my final horse woman in 1982.
DeleteShe showed up at my door about 4 years later and suggested we give it another go. Best laugh I've ever had.
She sure was fun in the sack though, just not quite fun enough to put up with the nonsense.
How do you know?
Delete#6 He's using little bitty line to tie a small boat to a dock. I worked on a tug boat on the St. John's river & Intracoastal Waterway for a few years We would tie the dock to the boat. In other words, throw a 2 or 3-inch line with a 3-foot eye from the boat and snag a cleat or a bollard 10 or 15 feet away.
ReplyDeleteI think that is a float plane he's tying up. The wing strut in the right of the picture has the fuel vent tube sticking out of it and the top of the float is painted with deck tread.
DeleteAl_in_Ottawa
In any case, I think we can all agree he's done that a time or two.
Delete#4 Raw crab?
ReplyDelete#10 What spooked the horses?
Probably the champagne bottle popping.
DeleteShe popped a sparkly wine bottle.
Delete#10 -- The rider opened a champagne bottle. The pop spooked the horse.
DeleteSolution -- Get a tractor to pull the plow. I have never heard of a tractor being spooked.
No, but it might turn turtle.
Delete8) Used to see tank trucks with windows like that in Pohang ROK carrying live squid, cuttlefish and octopi around to the local seafood places that all had tanks from which you pick your squid. I can remember sitting at a stoplight and looking over to see a squid swim by it the truck next to me. I can also remember seeing people trying to eat small live octopus and the octopus fighting back. I think that picture might have triggered my AIDS (Asia Induced Depression Syndrome). The Marines out at Marine Expeditionary Camp Pohang used to let us Defense Industry folks on base for lunch. I still have my coffee cup that says "If you haven't been to Pohang, shut the fuck up".
ReplyDeleteShe popped the cork on a bottle of Champaign.
ReplyDelete5 -- I wept
ReplyDelete#4 the cruelty of the chinese and their casual disregard for life (human and animal) really pisses me off. they enjoy watching things suffer.
ReplyDeleteYears ago I worked with a Chinese woman. Instead of using the American way of tossing a live lobster head first into boiling water and killing it right away, she'd flip it on its back and starting at the tail, chopping with the butcher knife. The lobster flailed around the entire time.
DeleteAll creatures great and small, Asian people eat them all.
Delete#6 - It's all in the wrist.
ReplyDelete#4 Dont you hate it when your food fights back?
ReplyDelete#2 is nice, but if he markets those for ankle monitors he's going to be rich.
ReplyDelete